Siddharth Mukherji Solutions for Chapter: Biology, Exercise 1: Assessment
Author:Siddharth Mukherji
Siddharth Mukherji General Science Solutions for Exercise - Siddharth Mukherji Solutions for Chapter: Biology, Exercise 1: Assessment
Attempt the free practice questions on Chapter 3: Biology, Exercise 1: Assessment with hints and solutions to strengthen your understanding. Encyclopedia of General Science for General Competitions solutions are prepared by Experienced Embibe Experts.
Questions from Siddharth Mukherji Solutions for Chapter: Biology, Exercise 1: Assessment with Hints & Solutions
MEDIUM
UPSC CAPF AC Paper - I
IMPORTANT
Match the following lists.
| List I (Disease) | List II (Organism) |
| A. Black quarter | 1. Cattle |
| B. Athlete foot | 2. Cattle and sheep |
| C. Aspergillosis | 3. Birds and pets |
| D. Pneumonia | 4. Cat and dog |
Codes:
MEDIUM
UPSC CAPF AC Paper - I
IMPORTANT
Match the following lists.
| List I | List II |
| A. Mastitis | 1. Virus |
| B. Rinderpest | 2. Parasites |
| C. Liverpot | 3. Fungi |
| D. Ringworm | 4. Bacteria |
Codes:
EASY
UPSC CAPF AC Paper - I
IMPORTANT
The pungent taste of ginger is due to:
MEDIUM
UPSC CAPF AC Paper - I
IMPORTANT
Zingiberene, cineole and borneol are constituent found in:
EASY
UPSC CAPF AC Paper - I
IMPORTANT
The aroma and flavour of tea is due to:
EASY
UPSC CAPF AC Paper - I
IMPORTANT
Which of these is used for cough?
MEDIUM
UPSC CAPF AC Paper - I
IMPORTANT
Which of the statement is correct?
EASY
UPSC CAPF AC Paper - I
IMPORTANT
Match the List I (spice name) and List II (constituents).
| List I | List II |
| A. Pepper | 1. Zingiberene, cineol |
| B. Turmeric | 2. Non-volatile oleoresin |
| C. Ginger | 3. Eugenol |
| D. Clove | 4. Volatile oil |
Codes:
