
Arrange the following respiratory substrates in the descending order of their values
A.
B. Oxalic acid
C. Albumin
D. Palmitic acid


Important Questions on Respiration in Plants
" is a metabolite which is common product formed during respiratory breakdown of fats, proteins and carbohydrates. It is also involved in the biosynthesis of "
Select the option which correctly fills and .

Read the following statements .
(A) Lactic acid fermentation releases only.
(B) Alcoholic fermentation is commonly seen in yeast and certain bacteria.
(C) One of the crucial event in aerobic respiration is the complete oxidation of pyruvate.
(D) The maximum concentration of alcohol in naturally fermented beverages is seven percent.
How many of the above statements are right?



Consider the following statements and state true or false.
A. Respiratory pathway is better to consider as amphibolic pathway.
B. Saccharomyces is used in alcoholic fermentation.
C. The correct sequence of electron acceptor in ETS is CytC, CytB, CytA and CytA3

Read the given statements and choose the correct option
A. Yeasts poison themselves to death when the concentration of alcohol reaches about .
B. During glucose activation phase of glycolysis, are consumed.


