MEDIUM
Earn 100

List some roasted food items.

Important Questions on What is Cooking

MEDIUM
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Mrs. Sharma suggested her maid to wash the vegetables before chopping and not after chopping. Does it make a difference? Comment.
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Explain why, rice and pulses should not be washed repeatedly before cooking.
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
You should eat overcooked food.
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food

Give reason: Vegetables should be washed before they are cut.

EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Explain why thick peels should not be removed from fruits and vegetables.
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Why should we wash fruits and vegetables before we eat them?
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Roasting is a method of food preservation. 
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food

Name two food items your mother cooks in a pressure cooker.

EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
What happens when fruits and vegetables are first peeled and cut, and then washed?
MEDIUM
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Mrs Sharma suggested her maid to wash the vegetables before chopping and not after chopping. Does it make a difference? Comment.
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Write important things to remember while cooking?
MEDIUM
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
State two beneficial effects of cooking food. Name two cooking practices which lead to the loss of nutrients in food materials.
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Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
List three cooking practices which can lead to the loss of nutrients present in food. 
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Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Give two cooking practices that lead to the loss of nutrients in food materials.
HARD
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Cooking improves the taste of food and makes it easier to digest. It also results in the loss of certain nutrients at the same time. State some safety measures so that loss of nutrients can be minimised during the process of cooking?
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
What happens when water in which food material is boiled during cooking, is thrown away later on?
EASY
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Cotyledons are also called-
MEDIUM
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food

Name the different methods of cooking food items.

Potato chips

Pulses

Paneer tikka

eggs

                   

MEDIUM
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Give two cooking practices that leads to the loss of nutrients in food materials. 
MEDIUM
Environmental Studies>Life Science>What is Cooking>Types of Cooking Food
Given below are different methods of cooking. Write the names of two things cooked by each of these methods. Add some more methods of cooking to the list and give examples too.
 Method of cooking      Name of things 
Roasting  
Boiling  
Frying  
Baking