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What is post harvest management in horticulture?
(a)It is the procedure of collecting a ripe produce from the fields
(b)It refers to the control of temperature, ventilation, and relative humidity
(c)It is the procedure that deals with the processing of plant components
(d)It implies a strict control of environmental temperature and humidity in the storing chamber

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Important Questions on Horticulture
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Which among the following is not included in post-harvesting management activities?

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