Structural Organisation in Plants and Animals

The chapter elucidates the anatomy of a plant. It discusses the characteristics, functions, and types of different parts of the plants like root, stem, bud, branching, leaf, flower, fruit, and seed. The anatomy of flowering plants is also explained.

Through this chapter, we understand animal tissues: epithelial, connective, muscular, and nervous. We also learn about the anatomy and functions of a cockroach's digestive, circulatory, respiratory, nervous, and reproductive systems.