Biomolecules
Chemistry Solutions from Chapter -1 - Biomolecules
This chapter covers topics, such as, Hormones, Enzymes, Amino Acids and Proteins, Carbohydrates, Fructose and Its Properties, Glucose and Its Properties, Nucleic Acids & Vitamins etc.
Practice Other Topics from Biomolecules
This topic covers concepts, such as, Importance of Carbohydrates, Biomolecules, Structure of Cellulose & Mutarotation etc.
This topic covers concepts, such as, Preparation of Glucose from Sucrose (Cane Sugar), Preparation of Glucose from Starch, Reaction of Glucose with Phenyl Hydrazine & Limitations of Open Chain Structure of Glucose etc.
This topic covers concepts, such as, Fructose, Open Structure of Fructose, Evidences for The Open Chain Structure of Fructose & Limitations of Open Chain Structure of Fructose etc.
This topic covers concepts, such as, Proteins, Amino Acids, Biological Importance of Proteins & Renaturation of Proteins etc.
This topic covers concepts, such as, Coenzyme, Enzymes, Maltase, Oxidoreductase, Nature of Enzymes & Properties of Enzymes etc.
This topic covers concepts, such as, Plant Hormones, Hormones, Classification of Hormones, Steroid Hormones, Peptide, Polypeptide, Protein Hormones, Amine Hormones & Biological Functions of Hormones etc.
This topic covers concepts, such as, Vitamins, Classification of Vitamins Based on Their Solubility in Water or Fat, Vitamin E & Vitamin K etc.
This topic covers concepts, such as, Nucleic Acids, DNA, Structure of Nucleotide & Formation of a Dinucleotide etc.
